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Mandarin Orange Cheesecake

5 Ingredients Mandarin Orange Cheesecake

Have you ever had mandarin oranges in cake form? This video is going to show you how to do it with just� 5 basic ingredients during this festive season!
Servings 6
Prep Time 10 minutes
Freezing time 4 hours

Equipment

  • Food Processor
  • Knife
  • Cake Pan

Ingredients

  • 250 g Cream Cheese
  • 100 g Condensed Milk
  • 40 g Gelatine Solution
  • 200 ml Whipping Cream
  • 8 - 10 nos Mandarin Oranges

Instructions

  • Put all ingredients except mandarin oranges in the food processor.
    Mandarin Orange cake step
  • Blend it until smooth.
    Mandarin Orange cake step
  • Put mandarin oranges into the cake pan.
    Mandarin Orange cake step
  • Pour cheese batter into the cake pan and let it freeze.
    Mandarin Orange cake step
  • Decorate it with more mandarin oranges.
    Mandarin Orange cake step

Tips and guides:

  • In order to get a clean cut, you will need to freeze the cake.
  • Upon cutting it, remove cake from the freezer and let it slowly thaw at room temperature for about an hour.
  • You can decorate it with cream or mint leaves
  • Only freeze the cake one time. Do not freeze and thaw the cake repeatedly.