Brownies
Ingredients
- 282 g Salted butter, melted
- 414 g Granulated sugar
- 4 large Eggs�
- 24 g Vanilla extract
- 228 g Melted milk chocolate chips
- 200 g All-purpose flour
- 50 g Unsweetened cocoa powder
- 1/2 tsp Salt
- 350 g Milk chocolate chips
Instructions
- Mix all of the ingredients together.
- Transfer the batter inside an 8x8 inch baking pan.
- Top it off with extra chocolate chips.
- Bake it at 175c in an oven for 45 minutes (reduce the duration if you want it to be fudgy)
- Done, it�s just that simple!