Dragon Fruit Fried Egg
Image credit :jillstable.ca
Ingredients
- 1-2 Egg
- 1 Dragon fruit
- A little bit of salt
- Milk (any amount)
Instructions
- Wash and trim the dragon fruit.
- Separate the pulp and skin.
- Dice the peel.
- Put it into the beaten egg mixture, add a little salt, and any amount of milk.
- Pour into a medium-sized pan over a small fire!