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Steamed muffins

Durian Steamed Muffins

Prep Time 20 minutes
Cook Time 15 minutes
Total Time 35 minutes

Ingredients

  • 120 gm Cake flour
  • 2 Egg
  • 2 tsp Baking powder
  • 5 tsp Raw sugar
  • 3-4 tbsp Fresh durian pulp
  • 4 tbsp Vegetable oil
  • 3 tbsp Milk

Instructions

  • Mash the durian into a smooth paste. In a bowl, add cake flour, baking powder, sugar and mix them well.
  • Then, add egg, oil, and milk into another bowl and beat them together using a hand blender or a whisk. Add the durian paste and mix well.
  • Add the dry ingredients to the mixing bowl, and mix gently until all the ingredients blend together.
  • Pour the batter in a baking paper-lined muffin pan or in paper cups made for muffins. Steam the muffins for 10 to 15 minutes in a steamer.
  • Cool the muffins using a wire rack and store them in an airtight container.