French Toast
Ingredients
- � cup
All-purpose flour - 1 cup
Milk - 1 pinch
Salt - 3
Egg - � tsp Ground cinnamon
- 1 tsp
Vanilla extract - 1 tbsp
White sugar - 12 slices
Bread (thick)
Instructions
- Measure flour into a large mixing bowl. Slowly whisk in the milk, and continue to whisk in the salt, eggs, cinnamon, vanilla extract and sugar until it becomes smooth.
- Heat a lightly oiled frying pan over medium heat.
- Soak the bread slices in the mixture until it�s all covered and saturated. Cook bread on each side until golden brown and then serve hot.