Healthy Oatmeal Muffin
Image credit: All Recipes
Ingredients
- 2
Eggs - ? cup
Brown sugar - � cup
Vegetable oil - � cup
Milk - 1 cup
All-purpose flour - � cup Instant oatmeal
- 1 tsp
Baking powder - � tsp
Baking soda - 1 pinch
Salt
Instructions
- Preheat the oven to 200�C
- Grease 12 muffin cups.
- Whisk eggs, brown sugar, vegetable oil, and milk together in a bowl until smooth.
- Stir flour, oatmeal, baking powder, baking soda, and salt into wet ingredients to form a batter. Fill the prepared muffin cups with batter.
- Bake in a preheated oven until the tops are golden brown and an inserted toothpick comes out clean, about 20 minutes.