Milo Cake
Ingredients
Batter 1
- 3 nos egg
- 1 cup Milo
- 1 cup Sugar
- 1 cup Condensed milk
- 1 cup Melted butter
- 1 cup Warm water
Dry ingredient
- 2 cup Flour
- 1 tsp Baking powder
- 1/2 tsp Baking soda
Instructions
- Beat the egg until triple in size
- In a bowl, mix all of the batter ingredient
- Stir until all sugar are melted
- Sift in the dry ingredient
- Mix the milo batter and dry ingredient alternately into the egg mixture
- Once fully incorporated transfer it into 10 inch cake mold
- Steam the cake for 1 hour.
- Serve.