Moist Chocolate Cake
Image credit: allrecipes
Ingredients
- � cup
All-purpose flour - � cup
White sugar - 2 tbsp Unsweetened
cocoa powder - ? tsp
Baking soda - ? tsp
Salt - 3 tbsp
Milk - 2 tbsp
Canola oil - 1 tbsp Water
- � tsp
Vanilla extract
Instructions
- Start pouring in flour, sugar, cocoa powder, baking soda and salt into a mug. Stir the dry ingredients together.
- Pour in milk, canola oil, water and lastly, vanilla extract. Mix well until it�s smooth.
- Microwave it for 1 minute and 45 seconds.
- Optional: Top it off with a scoop of vanilla ice cream or sift some powdered sugar on top.