Oreo Bark
Image & Recipe credit: Spoon University
Ingredients
- 1 pack of
Oreos - 28 g
White Chocolate Chips
Instructions
- Melt the white chocolate chips in a pot over the stove for about 1-2 minutes until it turns smooth and creamy.
- Crush 20 Oreos into the mixture.
- Place your parchment paper on your baking pan and pour in the mixture.
- Sprinkle some crumbled Oreo cookies on top and let it cool in the fridge for around 45 minutes or more for it to harden, then serve.