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apam balik peanut pancake

Pancake Apam Balik

Ingredients

  • 2 cup Betty Crocker Pancake Mix
  • 1 cup Milk
  • 1 canned Corn
  • � cup Butter
  • � cup Fine ground peanuts
  • � cup Sugar

Instructions

  • Mix Betty Crocker Pancake Mix with milk until there are no lumps.
  • Heat up non stick pan over medium heat.
  • Pour in � cup of batter on the non-stick pan.
  • turn down the heat and let it cook.
  • Once it is slightly cooked with bubbles forming and there arent any liquid batter left, spread butter and 2 tbsp corn on the pan cake.
  • Sprinkle a generous amount of peanuts and sugar on the top.
  • Then fold it into half.
  • Remove from heat and use a sharp knife to cut it into smaller pieces.
  • Ready to serve.