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Pizza-Cheesy-Bread-Bomb

Pizza Cheesy Bread Bomb

Servings 6 pax
Prep Time 20 minutes
Cook Time 30 minutes
Proofing time: 2 hours
Total Time 2 hours 50 minutes

Ingredients

Bread

  • 285 g Bread flour

  • 13 g Yeast
  • 140 ml Warm water
  • 55 g Chek Hup Diamond Cane Rock Sugar
  • 3 g Salt
  • � nos Egg
  • 30 g Butter
  • 1 nos Egg (eggwash)

Filling

  • Ketchup
  • Cheddar Cheese Slice
  • Pepperoni
  • Mozzarella

Instructions

  • Microwave water and Chek Hup Diamond Cane Rock Sugar until it has fully melted. Let water cool down then mix yeast into warm water together and put it aside.
  • Place all ingredients and yeasted mixture into the standmixer..
  • Knead until it is almost forming into a dough.
  • Pour in butter and blend it continuously for about a minute.
  • Once it forms into a dough. Let it rest for 1 hour until it doubles in size.
  • Divide dough into 2 portions.
  • Roll out into a rectangular shape. Spread some ketchup, cheddar cheese slices, pepperoni and lots of mozzarella cheese.
  • Roll it up into a batard shape. Then place it into a loaf pan and let it rest for another 30mins.
  • Brush it with some eggwash and then bake it at 180c for 30mins or until golden brown.

Notes

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  1. You can use chicken ham or any other slice of meat to substitute the beef pepperoni.
  2. Can add in more herbs to make it more flavourful.