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Rocky Road Fudge Pops

Image credit: Taste of Home
Servings 12
Prep Time 20 minutes

Ingredients

  • 2� cups Milk
  • 1 package Cook-and-serve chocolate pudding mix
  • cup Chopped peanuts
  • cup Miniature semisweet chocolate chips
  • 12 Disposable plastic cups
  • cup Marshmallow creme
  • 12 Wooden pop sticks

Instructions

  • In a large microwave-safe bowl, whisk milk and pudding mix. Microwave, uncovered, on high for 4-6 minutes or until bubbly and slightly thickened, stirring every 2 minutes. Cool for 20 minutes, stirring several times.
  • Meanwhile, combine peanuts and chocolate chips; divide among plastic cups. Stir marshmallow creme into pudding; spoon into cups. Insert wooden pop sticks; freeze.

Notes

  • This recipe was tested in a 1,100-watt microwave.