Strawberry Ice-cream Cake
Ingredients
- 2 cups Full fat ice cream (or any flavor)
- 1 � cup All purpose flour?
- 1 tbsp Baking powder
- � tsp Salt
- � cup White chocolate chips
- Red food coloring (optional)
- Sprinkles (for toppings)
Instructions
- Melt 2 cups of full fat ice cream in the microwave.
- Pour the melted ice cream into a bowl.
- Add 1tbsp of baking powder, � tsp salt and 1 � cup of all purpose flour and mix through.
- Once mixed, add in � cups of white chocolate chips and mix again.
- Add a few drops of red food coloring and mix.
- Line a loaf pan with butter and parchment paper.
- Pour in the batter and top it off with some sprinkles.
- Bake for 180�c Celsius for 35 minutes. Enjoy!
