Teh Tarik
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Ingredients
- Tea powder
Condensed milk, Evaporated milk A pinch of salt - Water
Instructions
- In a pot, pour in water along with the tea powder.
- Cook on the stove until it produces an intense tea colour and you can smell the tea wafting in the air.
- Pour in the condensed milk and evaporated milk for a better taste and flavour. Let it boil.
- Taste and make sure it is to your liking.
- Once you see the tea colour looks how it�s supposed to or in other words intense, add in a pinch of salt.
- Turn off the stove and pour into your drinking cup before serving! (Don�t forget to do that �classic� tarik at home, who knows perhaps you have a skill for that!)