Telly Roasted sesame mayo Hawaii bun
Ingredients
Bread Dough
- 125 g Bread Flour
- 1.5 g Yeast
- 62.5 g Milk
- 13 g Brown Sugar
- 19 g Butter
- 14 g Black Sesame
- 10 ml Telly Roasted Sesame Mayo
Fillings
- 100 g Butter
- 100 g Diced Onion
- 4 clove Garlic
- 200 g Chicken Breast
- 50 g Cream
- 80 ml Telly Roasted Sesame Mayo
Instructions
For Making Dough
- Using a stand mixer or by hand, add in all of the ingredient (except butter) into the mixing bowl and knead for 15 minutes.
- Add butter and knead for 10 minutes and then cover it let it rest for 1 hour.
For Making Fillings
- In a pan heat the butter and saute onion and garlic. When it is brown add chicken.
- Add in the remaining ingredients and cook until it thicken. Let it cool
- Cut the dough into 3 portion and put filling inside and proof again for 30 minutes.
- Make a gash on top and Bake in 180�c oven for 30 minutes.
- Once the bun is done, let it cool.
- Shove inside the salad to make a coral crown.
