Thousand Island Nacho Chip
Ingredients
- 3 cups All-purpose flour
- 1 tsp Salt
- 1 tsp Baking powder
- ? cup Extra virgin olive oil, vegetable oil or other fairly neutral flavored oil
- � cup Warm water
- � cup Telly thousand island
- 2 cups Cooking oil (deep frying)
Instructions
- Combine all ingredients together except the water. The water should be added little by little. Once the dough feel smooth and soft you can stop adding the water.
- Knead the dough until it is supple and let it rest for 30 minutes.
- Once rested roll it into 6 small portion ball and flatted it out.
- Cut the flatted dough into a triangle. Let the triangle dough dry a little bit for 30 min.
- Heat the oil and deep fry the triangle dough. Serve it with salsa.