Breakfast Parfait
Ingredients
Sour Cream Filling
- 210 g
Sour Cream - 60 g
Icing Sugar
Parfait
- 60 g Hwa Tai LUXURY Crackers Cereal with
Chia Seed - 60 g Passion Fruit
- 60 g Tasted Pecan
Instructions
- Add sour cream, icing sugar and combine well
- Then, add the sour cream into piping bag
- Next, assemble the element up to your preference.
- Repeat the process
