Cobweb Brownies
Image credit: Delish
Ingredients
- 400 g
Cooking chocolate - 4
Eggs - 100 g
Self-raising flour - 100 g
Castor sugar - 1 tsp
Vanilla essence - 150 g
Butter - Marshmallow
Instructions
- To start, preheat the oven to 160�C.
- Melt the cooking chocolate along with butter as usual. Mix well and let it chill.
- Beat the eggs with castor sugar and vanilla essence. Beat until it�s mixed well.
- In a separate container, sift the flour.
- Pour in the chocolate mixture earlier into the egg mixture and mix. After that, add in the sifted self-raising flour little by little. Then, mix evenly.
- Line a pan with baking paper and grease with butter. Pour in the brownie mixture you�ve just made earlier.
- Bake the brownies at 160�C for 30-40 minutes.
- To make the spider-web on top of the brownies: Start melting the marshmallows in the microwave for 30 seconds in a microwave-safe bowl and stir till it�s smooth.
- Using a fork, dip the fork into the melted marshmallow and drizzle over the brownies to make it look like a spiderweb. Serve immediately.