Go Back

Coconut Steamed Bun

Prep Time 20 minutes
Cook Time 2 hours 40 minutes
Total Time 3 hours

Ingredients

Steamed Bun

  • 2 tbsp Water
  • cup Milk
  • tbsp Yeast
  • 2 tbsp Sugar
  • 1 tbsp Corn oil
  • 1� cups MFM cap Ros Flour
  • tsp Baking powder
  • Pinch of salt

Coconut filling

  • 100 g Coconut flake
  • 5 g Pandan emulco
  • 55 g Raw sugar

Instructions

  • Mix all ingredient and let it rest for 1� hour.
  • Meanwhile , in a pot combine all the filling ingredient and stri and let the sugar melt and coat the coconut.
  • Punch it and degas the dough. Let it rest a bit and portion the dough.
  • Roll the dough into a disk and put the filling inside. Roll into a ball and let it rest for 1 hour.
  • Steam in in a moderate heat for 10 min.