Super Easy Fried Ice Cream

Image credit: TV3

Grab some bread slices and scoop ice cream onto it (1-2 scoops would be enough! Or go crazy with it!).
Take another piece of bread and put it on top of the bread with ice cream. Grab a cup or anything round, and place it over the ice cream. Basically, it�s like cutting with a cutter.
Make as many as you like and keep them in the freezer for 4 hours or more (Perhaps doing it the night before and just fry it on the next day is a perfect idea too!)
Once the hours are up, take them out and fry them in hot oil until it�s golden brown and serve! (Make sure that the oil is extremely hot so the ice cream doesn�t melt and it�s cooked quick)
This is optional but you can top them off with whatever you want. As for me, I used to add some Oreo crumbs on top for extra crunchiness.