Curry paste made with nature and traditional ingredients that make our paste to indulge you with the fascinating aroma and magnificent taste. It suits well when served with rice, udon, ramen, katsu and karaage. If you like to eat hot food or enjoy spicy food, get one to make your own curry dishes. You won’t be disappointed.
1. Nyonya Curry Paste
Nyonya Curry paste is made with traditional Nyonya style recipes. It is based on a blend of local spices that Nyonya cooking is known for. The spice blend is carefully fried with oil to release the aroma from the spices. The aroma will blend easily with the water or coconut milk that you add on.
Ingredients: Made with lemongrass, galangal, onion, ginger, sugar, salt, cinnamon, turmeric, coriander, cumin, mushroom powder, and chilli powder.
Size (measurement): 120g
Price: RM5.00
*Prices may vary at the time of purchase
2. Thai Style Authentic Green Curry Paste
Together with Tom Yum, Green Curry is one of the highly acclaimed dishes from Thailand. Compared to Malaysian’s curry chicken, it is slightly sweeter, full of aromas, spices and savoury in flavors. The gravy goes really well with rice. The paste is very versatile; it can also be used to stir-fry with mixed vegetables.
Ingredients: Is a thai version of curry, made with lemongrass, galangal, onion, ginger, sugar, salt, cinnamon, coriander, cumin, mushroom powder, and green chili.
Size (measurement): 120g
Price: RM5.00
*Prices may vary at the time of purchase
3. Roi Thai Tom Yum Soup with Coconut Milk (500ml)
Roi Thai Tom Yum Soup with Coconut Milk is made of fine ingredients such as lemongrass galangal kaffir lime leaves and coconut milk.
Ingredients: A thai version of curry, which no need to add extra milk or water, made with herbal water extracts (Galangals, Kaffir lime leaves, Lemongrass and Chilli), coconut milk, fish sauce, sugar, chilli paste, salt, lime concentrate, and citric acid.
Size (measurement): 500ml
Price: RM8.50
*Prices may vary at the time of purchase
4. A1 Instant Vegetarian Curry Paste (200g)
EASY, INSTANT, TASTY! You can make many flavors of delicious spice dishes with A1 Instant Vegetarian Curry Paste~ This paste is most suitable for vegetarians.
- Easy to prepare (save time)
- Safe and hygiene retort packaging (sterilization process)
- Simple cooking suggestion (no hassle & error free recipe)
Ingredients: A vegetarian version of curry which made from vegetable oil (palm oil), curry powder (combination of coriander, chili, cumin,fennel seeds, turmeric, white pepper, cinnamon, black pepper, cardamom, star anise, nutmeg, bay leaves, cloves), chilli powder, tomato paste, salt, galangal powder, corn starch, lemongrass, sugar, monosodium glutamate, soy sauce (combination of soybean, salt, sugar, wheat flour), cumin, and permitted preservative (benzoic acid).
Size (measurement): 200g
Price: RM4.99
*Prices may vary at the time of purchase
5. Instant curry paste (for chicken)
Authentic taste with traditional ingredients that make our paste to indulge you with the fascinating aroma and magnificent taste. Try the Original A1 Action One paste, and you will know we have stayed great since 1989.
Ingredients: A 0 trans fat, no artificial coloring curry paste that is made with chillies, spices, onion, garlic, vegetable oil, sugar, salt, monosodium glutamate as flavouring and potassium sorbate.
Size (measurement): 230g (per pack)
Price: RM4.55
*Prices may vary at the time of purchase
6. Japan S&B Golden Curry (Hot / Medium Hot / Mild)
“Golden Curry” is made with S&B original curry powder and features a rich aroma of spices and herbs. It is long-loved by many customers worldwide since its introduction. A block of Golden Curry Mix consisting of curry powder, flour, spices and seasoning could quickly transform mundane stew into fine curry simply by adding them to the mixture. Well-balanced mellowness and spiciness for most people. S&B Golden Curry Mix contains no meat or meat derived ingredients.
Ingredients: 3 different spicy stages of curry mix from Japan
1. Hot: Wheat Flour, Vegetable Oils (Palm Oil, Rapeseed Oil), Salt, Curry Powder, Sugar, Monosodium Glutamate, Caramel Color, Pepper, Malic Acid, Chili Pepper, Garlic, Disodium Guanylate, Disodium Inosinate, Celery Seed, and Mustard.
2. Medium Hot: Wheat Flour, Vegetable Oils (Palm Oil, Rapeseed Oil), Salt, Sugar, Curry Powder, Monosodium Glutamate, Caramel Color, Malic Acid, Pepper, Chili Pepper, Garlic, Disodium Guanylate, Disodium Inosinate, Celery Seed, and Mustard.
3. Mild: Wheat Flour, Vegetable Oils (Palm Oil, Rapeseed Oil), Sugar, Salt, Curry Powder, Monosodium Glutamate, Caramel Color, Pepper, Malic Acid, Garlic, Disodium Guanylate, Disodium Inosinate, Celery seed, and Mustard.
Size (measurement): 220g (each)
Price: RM10.99 (each)
*Prices may vary at the time of purchase
7. HOUSE FOODS Japanese Curry Cube Sauce SPICY
Ingredients: Made with Vegetable Oil, Wheat Flour, Sugar, Salt, Curry Powder, Spices, Chili Monosodium Glutamate, Disodium Inosinate, Caramel, Soy Protein Hydrolysate, Citric Acid, and Dextrose Monohydrate.
Size (measurement): 300g (16 servings)
Price: RM20.90
*Prices may vary at the time of purchase
8. SOY ASAHI Japanese Katsu Curry
Japanese Katsu Curry is made from a special blend of selected spices which gives a slightly sweet, little spicy and umami taste. It blends well when served with rice, udon, ramen, katsu and karaage.
Ingredients: Made with shortening, wheat flour, herbs and spices, salt, sugar, contain monosodium L-Glutamate, Yeast extract and sodium salt of guanylic and inosinic acid as permitted flavour enhancer, contain permitted food preservative, colouring substance and antioxidant.
Size (measurement): 100g
Price: RM10.00
*Prices may vary at the time of purchase
9. Kokumaro Japanese Curry Series
A smooth and creamy curry mix with rich flavors of caramelized onion, roasted garlic and miso that contains just the right amount of spicy heat.
Ingredients: Curry paste imported from Japan made with 3 spices stage:
Kokumaro curry ( Hot and spicy ):
Edible oils and fats (beef fat lard mixture oil, palm oil), wheat flour, starch, salt, curry powder, sugar, saute curry paste, onion powder, spice, sesame paste, defatted soybeans, protein hydrolysate, powdered milk, onion artefact, garlic powder, dextrin powder, miso, yeast extract, artefact grape, sugar, cheese, artefact roast garlic powder, flavor powder cheese, yeast, extract seasoning (amino acids), caramel pigment, emulsifier, acidulant, fragrance, sweetener (sucralose), and spice extracts.
Kokumaro Curry Medium Spicy:
Edible fats and oils (beef fat lard mixed oil, palm oil), wheat flour, starch, salt, curry powder, sugar, saute curry paste, onion powder, sesame paste, spices, protein hydrolyzate, whole milk powder, defatted soybeans, Processed onion products, garlic powder, dextrin, powdered miso, processed yeast extract, grape sugar, processed cheese, roasted garlic powder, flavored vegetable flavored powder, cheese, yeast extract, seasonings (amino acids, etc.), caramel pigments, emulsifiers, acidity Ingredients, fragrances, sweeteners (sclerose), and spice extracts.
Kokumaro curry sweet:
Edible oils and fats (beef fat lard mixture oil, palm oil), wheat flour, starch, salt, curry powder, sugar, saute curry paste, onion powder, sesame paste, spice, protein hydrolysate, powdered milk, defatted soybeans, onion, artefact garlic powder, dextrin powder, miso, yeast, extract artefact, grape, sugar, cheese artefact, roast garlic powder, potherb flavor, powder cheese, yeast, extract seasoning (amino acids), caramel pigment, emulsifier, acidulant, fragrance, sweetener (sucralose), and spice extracts.
Size (measurement): 88g
Price: RM9.79
*Prices may vary at the time of purchase
10. Japanese Hachi Megamori Curry Sauce (curry okara, curry karakuchi, chukara, mega-kara)
A curry made by carefully simmering diced vegetables and minced meat based on roux roasted on an open fire and two types of homemade curry powder. It is spicy with habanero and jalapeno (jalapeno).
Ingredients:
- Megamori Curry Okara:
Vegetables (onions, potatoes, carrots), meat (chicken, beef), flour, pork fat, tomato paste, curry powder, corn starch, sugar, salt, curry powder, Worcestershire sauce, beef extract, saute onion, ginger paste, garlic paste, yarapino Puree, chili, protein hydrolyzate / seasoning (amino acids, etc.), caramel pigment, fragrance, acidulant, sweetener (Acesulfam K), and some include wheat, dairy ingredients, beef, soybeans, chicken.
- Megamori Curry Karakuchi:
Vegetables (onions, potatoes, carrots), meat (chicken, beef), flour, pork fat, sugar, tomato paste, curry powder, corn starch, curry powder, salt, beef extract, Worcestershire sauce, saute onion, ginger paste, garlic paste, protein Hydrolyzate, pepper / seasoning (amino acids, etc.), curry pigment, fragrance, and some include wheat, milk ingredients, beef, soybeans, chicken.
- Megamori Curry Chukara:
Vegetables (onions, carrots, potatoes), wheat flour, meat (chicken, beef), pork fat, sugar, tomato paste, curry powder, corn starch, salt, curry powder, beef extract, Worcestershire sauce, sauce onion, ginger paste, garlic paste, protein Hydrolyzate / seasoning (amino acids, etc.), curry powder, fragrance, and some include wheat, dairy ingredients, beef, soybeans, chicken.
- Megamori Curry Mega-Kara:
Vegetables (Onion, Potato, Carrot, Ginger, Garlic), Wheat Flour, Chicken, Sugar, Tomato Paste, Salt, Corn Starch, Curry Powder, Beef extract, Worcestershire Sauce, Protein, Red Pepper, Amino Acid, Caramel Color, Spices , and Extract of spices.
Size (measurement): 300g
Price: RM9.69
*Prices may vary at the time of purchase
Disclosure: This list was compiled by the team at My Weekend Plan after extensive research and shared opinions to suggest helpful recommendations for the public. The sequence of brands is in no particular order so if you have any other great suggestions too, please email us support@myweekendplan.com.my. For more information, kindly refer to our copyright, privacy & disclosure policy.
