When you reach the butter section in a supermarket, you’ll come across salted and unsalted butter. Unsalted butter is essentially regular butter without any added salt. In contrast, salted butter contains approximately 1.6 to 1.7% salt, imparting a mild salty flavor while maintaining its rich, buttery taste. The addition of salt enhances the overall taste of food, and using salted butter in baking eliminates the need to add salt to the batter, simplifying the process separately.
The salt content in the butter is essential to prolong its shelf life since it has a preservative effect. Compared to unsalted butter, which only can last up to two weeks and frozen for up to five months, salted butter can be stored for up to two months in the refrigerator and six to nine months in the freezer. This preservative feature of salted butter can also be an advantage in your baked goods. With that said, here are the 10 best salted butter in Malaysia.
Is There A Difference In Taste Between Salted And Unsalted Butter?
Yes, the taste of salted butter is slightly savory and can add a subtle salty flavor to dishes. Unsalted butter, on the other hand, has a pure and neutral taste, allowing other ingredients in a recipe to shine without added saltiness.
Can Salted Butter Be Used For Baking?
Yes, salted butter can be used for baking. However, if a recipe specifically calls for unsalted butter, using salted butter may alter the overall flavor and saltiness of the baked goods. It’s recommended to adjust the amount of salt in the recipe accordingly. This is especially important in delicate recipes such as cakes or pastries where precise measurements are crucial. However, if you only have salted butter on hand, you can still use it in most baking recipes by reducing or omitting the additional salt called for in the recipe.
Can Salted Butter Be Used For Cooking Savory Dishes?
Yes, salted butter is widely utilised in the preparation of savoury foods. The addition of salt can improve the flavour of the food by delivering a savoury and somewhat salty flavour. Salted butter can be used to sauté vegetables, fry meats, make sauces, and add richness to a variety of savoury dishes.
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10 Best Salted Butter In Malaysia 2025
1. Anchor Salted Butter
Only the freshest cream from pasture-fed cows is used in Anchor Salted Butter. Every meal made with this butter is enticing and naturally delicious because it is free of additives, preservatives, and colouring. It works well in both sweet and savoury dishes. It’s the perfect choice for any home chef’s favourite meals.
Specifications:
- Ingredients: Pasteurised Cream (From Cow’s Milk) and Salt.
- Country of Origin: New Zealand
- Size Available: 7g, 227g, 250g and 454g
Pros:
✅ Made from 100% pure New Zealand milk
✅ Rich & creamy taste
✅ Suitable for sweet & savoury recipes
Price: RM11.25 (250 g pack)
*Prices may vary at the time of purchase
2. Emborg Salted butter
Emborg Salted Butter offers a rich, pure butter flavour with a dash of saltiness, making it ideal for spreading on crusty bread or melting on handmade pancakes or waffles. It is a solid, smooth, uniform, and high-quality malleable butter. Every recipe it’s used in produces an excellent butter flavour and texture.
Specifications:
- Ingredients: Butter, Salted, Milk min 80% Cream (Milk product), Lactic culture, Salt (1.4%)
- Country of Origin: Europe
- Size Available: 200 g and 250 g
Pros:
✅ Made from freshly churned European cream
✅ Rich & creamy texture
✅ Enhances flavour in food
Price: RM13.40 (200 g pack)
*Prices may vary at the time of purchase
3. Golden Churn Salted Butter
Golden Churn Salted Butter is a premium quality butter that is only maintained with the addition of salt to give it a rich, creamy flavour. It is made in the traditional way to produce butter with an excellent quality. This high-quality butter is transported at -18°F to ensure that it arrives fresh and flavorful.
Specifications:
- Ingredients: Pasteurised Cream (81% Butterfat), Water, Salt.
- Country of Origin: Australia
- Size Available: 227 g, 250 g, 350 g and 2 kg
Pros:
✅ Premium quality
✅ Rich creamy taste
✅ Can be used for roasting, baking or cooking
Price: RM17.90 (250g)
*Prices may vary at the time of purchase
4. Lurpak Salted Butter
Lurpak Salted Butter has a deliciously fresh, buttery flavour that’s perfect for cooking and baking. It’s also fantastic as a spread because the saltiness doesn’t overshadow the butter’s real buttery flavour. This salted butter has a legendary subtlety and freshness, made with fresh cream and a dusting of salt. It’s ideal for mixing, frying, drizzling, and baking into a variety of dishes.
Specifications:
- Ingredients: Milk, Lactic Culture and Salt.
- Country of Origin: Denmark
- Size Available: 200 g
Pros:
✅ Made from 100% fresh milk
✅Rich in flavor
✅ Enhances the flavour of food
Price: RM17.90
*Prices may vary at the time of purchase
5. SCS Salted Butter
SCS Salted Butter is a rich, all-purpose butter that is delicious on its own or in a variety of dishes. This salted butter is a solid dairy product prepared by separating the butterfat from the buttermilk by churning fresh or cultured cream or milk. It’s an Australian product that goes on toast or waffles every morning.
Specifications:
- Ingredients: Pasteurised Cream, Water, Salt (min 80% Milk Fat)
- Country of Origin: Australia
- Size Available: 250 g and 500 g
Pros:
✅ Rich in flavour
✅ 100% pure
✅ Suitable for cooking & baking
Price: RM11.95- RM17.50
*Prices may vary at the time of purchase
6. Tatura Salted Butter
Tatura Salted Butter is an excellent all-purpose butter and a terrific kitchen companion. This is a creamy butter with a faint saltiness and a clean, pleasant flavour and scent. It’s delicious on its own, or spread on a warm piece of bread. You can always rely on its flavour to improve the flavour of all your favourite foods.
Specifications:
- Ingredients: Pasteurised Cream (From Milk), Salt, Water
- Country of Origin: Australia
- Size Available: 250 g
Pros:
✅ Rich in flavour
✅ All-purpose
✅ Tastes great on its own
Price: RM10.80
*Prices may vary at the time of purchase
7. President Salted Butter
President Salted Butter is a flavorful addition to a steak dinner, a slice of bread, or a vegetable mixture The smooth texture of this salted butter is complemented by a mild nutty flavour. It’s perfect for baking, cooking, or spreading on toasted bread in the morning.
Specifications:
- Ingredients: Butter (Milk) and Salt.
- Country of Origin: France
- Size Available: 100 g, 200 g and 500 g
Pros:
✅ Good taste and texture
✅ Can be used to make various meals
✅ Subtle nuttiness
Price: RM15.40 (200 g pack)
*Prices may vary at the time of purchase
8. Promex Salted Butter
Promex Salted Butter is unquestionably an excellent salted butter made with high quality ingredients. Only the best milk components are used to make Promex. This salted butter comes from cows that are grass-fed, which means it has a higher nutritional profile and greater health advantages than normal butter.
Specifications:
- Ingredients: Not Stated
- Country of Origin: New Zealand
- Size Available: 250 g
Pros:
✅ All-purpose
✅ Made with pure New Zealand grass-fed milk
✅ Brings out flavour in foods
Price: RM36.60 (3 packs x 250 g)
*Prices may vary at the time of purchase
9. Westgold Salted Butter
Westgold Salted Butter is a tasty, high-quality salted butter made from milk from happy cows on lush pastures on the West Coast of New Zealand. This salted butter is prepared in the classic Fritz Churn process, giving it a beautiful golden colour with a unique creamy flavour and smooth mouthfeel.
Specifications:
- Ingredients: Cream (From Milk), Salt.
- Country of Origin: New Zealand
- Size Available: 250 g, 500 g and 1 kg
Pros:
✅ Rich creamy taste
✅ Compliments any meal
✅ Spreadable texture
Price: RM13.50 (250g)
*Prices may vary at the time of purchase
10. Lescure Salted Butter Roll
Lescure Salted Butter Roll is favoured for its delicate flavour and refined texture, as well as its ability to consistently give consistent results in baked products. This salted butter is the ideal butter for your tabletop, with its unusual rolled shape and attractive pale colour. This delight has a natural sweetness with a dash of salt!
Specifications:
- Ingredients: Pasteurized cow’s milk cream, Lactic ferments, Salt (max. 2%), Milk fat (min. 80%), Moisture (max)
- Country of Origin: France
- Size Available: 10 g and 250 g
Pros:
✅ Multitude of uses
✅ Easy to cut
✅ Delicate Flavour
Price: RM18.50 (250 g pack)
*Prices may vary at the time of purchase
Disclosure: This list was compiled by the team at My Weekend Plan after extensive research and shared opinions to suggest helpful recommendations for the public. The sequence of brands is in no particular order so if you have any other great suggestions too, please email us support@myweekendplan.com.my. For more information, kindly refer to our copyright, privacy & disclosure policy.
