Instant noodles in Malaysia are unique, offering a delightful culinary experience that goes beyond the usual fare. They are infused with authentic local flavors, reflecting Malaysia’s vibrant food culture. When choosing, consider your taste preference – whether you love spicy, sweet, or savory – there’s a packet of instant noodles just for you! Each variant caters to different dietary needs and preferences, from vegetarian options to those loaded with protein. So, get ready to embark on a taste adventure right in the comfort of your kitchen!
Welcome to the deliciously convenient world of Malaysia’s top instant noodles! This guide will be your best friend whether you’re a food enthusiast looking to explore different flavors, a busy professional seeking quick yet delightful meals, or a student craving comforting midnight snacks. In 2025, Malaysia’s instant noodle market has more to offer than ever before, providing an extraordinary array of tantalizing tastes that span from local delicacies to fusion flavors.
What are the Uniqueness of Malaysian Instant Noodles?
Malaysian instant noodles boast a distinct blend of flavors that reflect the country’s rich culinary heritage. A delightful fusion of various ethnic influences, these instant noodles are renowned for their robust and diverse flavors. Be it the spicy kick of ‘Tom Yum’, the aromatic blend in ‘Curry Laksa’, or the fragrant herbal notes in ‘Chicken Soup’, each variant is a flavorful adventure, promising a taste of Malaysia’s multicultural cuisine in every bite.
How Do You Select the Right Instant Noodle?
Selecting the best instant noodle variant for your dietary needs involves considering:
- Types of Noodles
There are numerous types of noodles to choose from, each offering a unique texture and taste. Consider the crispy and slightly chewy texture of ‘Yee Mee’, the thin and delicate strands of ‘Mee Hoon’, or the classic, hearty ‘Yellow Mee’. Choose the noodle type that best aligns with your culinary preference.
- Flavor Preference
Choose a flavor that you enjoy. Whether you’re into spicy, sour, or savory, there’s a myriad of options available, such as ‘Mi Goreng Pedas’ for spice lovers or ‘Creamy Shrimp Tom Yum’ for those who prefer tangy tastes.
- Dietary Restrictions
If you have specific dietary restrictions or allergies, ensure the noodles don’t contain any ingredients you can’t consume. For example, if you’re vegetarian, you might opt for ‘Vegetable Flavored Noodles’ that don’t contain any animal-derived ingredients.
Read more to expand your instant food options:
- Best Instant Pasta in Malaysia
- Best Raya Instant Meals in Malaysia
- Best Instant Soups in Malaysia
- Best Instant Porridge You Can Buy In Malaysia
- Best Instant Fried Rice in Malaysia
12 Must-Eat Instant Noodles in Malaysia 2025
1. Meet Mee Mum’s Pan Mee


Meet Mee Mum’s Pan Mee is a part of the memory of TARUC KL students. Meet Mee is a restaurant that sells authentic and affordable pan mee. Due to the pandemic, they manufacture instant pan mee to sustain their business and also ensure that their customers can eat their pan mee while staying at home. The noodles are the perfect balance of chewy and soft, making them a delight to eat.
Specifications:
- Ingredients: Wheat, Egg, Crustaceans, And Soy
- Size Available: 95 g
Pros:
✅ All-natural ingredients
✅ High-quality anchovies
✅ Homemade condiments
Price: RM4.80
*Prices may vary at the time of purchase
2. Maggi 2-Min Curry 245k 4.9


Maggi 2-Min Curry is always the most legendary instant noodle in Malaysia. The broth is flavourful since it is made with real chilies and 12 secret spices. At the same time, the springy noodles made from Australian wheat grains bring instant noodles to another level.
Specifications:
- Ingredients: Noodle Cake: Wheat Flour, Palm Oil, Salt, Anti-caking Agents (Potassium Chloride, Potassium Carbonate, Sodium Carbonate), Thickener (Guar Gum), Humectant (Sodium Tripolyphosphate).
Flavour Sachet: Salt, Flavour Enhancers (Monosodium Glutamate, Disodium Guanylate, Disodium Inosinate), Palm Oil, Tapioca Starch, Wheat Flour, Chilli, Sugar, Herbs & Spices (Coriander, Cumin, White Pepper, Aniseed, Turmeric, Fenugreek, Ginger, Clove, Cardamom, Nutmeg), Anti-caking Agents (Potassium Chloride, Silicon Dioxide), Yeast Powder, Maltodextrin, Garlic, Flavourings (With Soya And Wheat), Onion, Colours (Plain Caramel, Paprika Extract), Acid (Citric Acid), Thickener (Guar Gum). - Size Available: 79g x 5
Pros:
✅ Made with real chillies
✅ Source of wheat protein
✅ Real curry taste
Price: RM4.35
*Prices may vary at the time of purchase
3. Pak Chan 1941 Seafood TomYum Yee Mee


Pak Chan 1941 Seafood TomYum Yee Mee is one of the top sellers in the category of tom yum noodles. The recipe of Pak Chan has been inherited by the 3rd generation. The unique point of the instant noodle is that they use Yee Mee instead of rice vermicelli or other types of noodles. The fragrance of Yee Mee adds a special taste to the broth.
Specifications:
- Ingredients: Noodle cake Water, Salt, Flour, Baking Soda, Oil (Antioxidant VitaminE). Paste Sugar, Water, Oil, Salt, Ginger Bud, Lemongrass, Chilli, Tamarind, MSG, Galangal, Onion, Tomato, Lime leaf, Garlic, Citric Acid, Chicken Stock, Sodium Benzocate. Seasoning Salt, Apices(E160c), Permitted Flavour Enhancer (E621, E631, E627), Sugar, Maltodextrin, Seafood powder, Acidity Regulator (E330), Vegetable oil, Anticaking Agent (E551).
- Size Available: 120 g
Pros:
✅ No Borax
✅ No bleach
✅ No artificial coloring
Price: RM3.72
*Prices may vary at the time of purchase
4. Ina Instant Prawn Soup Pan Mee Noodles


Although it is not an instant noodle that has been rated as top ramen, Ina Instant Prawn Soup Pan Mee Noodles deserves it! The broth is so flavorful that it tastes like it was made with fresh ingredients. It’s the perfect way to transport yourself to a hawker center in Malaysia. It tastes like real prawn soup, without any fake flavouring or colouring.
Specifications:
- Ingredients: Noodle (80%): Quality Wheat Flour, Tapioca Starch, Potato Starch, Water, Wheat Gluten Flour, Salt. Paste Seasoning (15%): Palm Fat, Salt, Monosodium L-Glutamate, Disodium Guanylate, Disodium Inosinate, Chilli Powder, Prawn Powder (Crustacean), Yeast Extract Powder, Sugar, Onion Powder.
- Size Available: 85g x 5
Pros:
✅ Fresh shrimps
✅ Non fried noodles
✅ Spicy strong shrimp hit
Price: RM12.20
*Prices may vary at the time of purchase
5. TEO SOON Homemade Curry Laksa Pan Mee


If you prefer curry laksa broth that tastes more like homemade ones, then TEO SOON Homemade Curry Laksa Pan Mee is for you. It tastes just like the curry laksa pan mee that is being sold in stalls of Kopitiam. It is suitable for those who are craving pan mee but lazy to get it outside.
Specifications:
- Ingredients: Noodles, Seasonings, Flavoring Powders, Dehydrated Vegetables, preservatives, Stabilizers
- Size Available: 190 g
Pros:
✅ No Pork& No Lard
✅ Homemade Noodle
✅ Pre-cooked and dehydrated
Price: RM6.35
*Prices may vary at the time of purchase
6. Indomie Soto Soup Noodle


Although Indomie is famous for its fried noodles, you can deny that they have nice soto soup noodles. Soto is a traditional Indonesian soup made with chicken broth, meat, and vegetables. Hence, it has a green color. The color may not be the most appealing, but the taste is sure to please.
Specifications:
- Ingredients: Noodles: Wheat flour (contains gluten), refined palm oil (contains permitted antioxidant TBHQ), guargum, salt, contains acidity regulators (potassium carbonate, sodium polyphosphate, sodium carbonate) as permitted food conditioners and contains permitted colouring (tartrazine). Seasoning Powder: Salt, sugar, contains monosodium glutamate, disodium inosinate, disodium guanylate and yeast extract as permitted flavour enhancers, chicken flavour, garlic powder, leek, pepper powder, celery powder. Chili Powder. Seasoning Oil: Refined palm oil (contains permitted antioxidant TBHQ), onion, garlic, lemongrass, lime flavour. Koya Powder. Contains: Celery All additives used are of plant and synthetic origin.
- Size Available: 80g x 5
Pros:
✅ Faint chicken aroma
✅ ice chew
✅ Hint of kaffir lime
Price: RM5.40
*Prices may vary at the time of purchase
7. MyKuali Penang White Curry Mee


After traveling from Penang, have you ever missed the Chinese-style white curry noodles over there? You can now have a bowl of authentic white curry noodles in your kitchen. MyKuali Penang White Curry Mee was in the top ten instant noodles of all time in 2021. There is no reason for you to not try out this instant noodle.
Specifications:
- Ingredients: Noodle Wheat Flour, Tapioca Starch, Salt, Palm Oil, Guar Gum (Stabilizer), Sodium Pyrophosphate (Stabilizer), Sodium Carbonate (Acidity Regulator), and Potassium Carbonate (Acidity Regulator).
White Curry Paste Palm Oil, Garlic, Onion, Chili, Shrimp Paste, Spices, Fish Seasoning, Salt, Monosodium Glutamate (Flavour Enhancer), Disodium 5′-Guanylate (Flavour Enhancer), Disodium 5′-inosinate (Flavour Enhancer), and Potassium Sorbate (Preservative).
Soup Sachet Sugar, Monosodium Glutamate (Flavour Enhancer), Fish Seasoning, and Seafood Seasoning. Creamer Non-Dairy Creamer. - Size Available: 110g x 4
Pros:
✅ Excellent texture
✅ Retain the local Malaysian flavor
✅ Seafood sweetness
Price: RM11.20
*Prices may vary at the time of purchase
8. Mi Sedaap Fried Noodle – Original Flavour


Mi Sedaap Fried Noodle Original Flavour is for those who are not a fan of soup noodles. Among the fried instant noodles available in the market, Mi Sedaap is one of the top fried instant noodles. Although it looks simple, it has the best ratio of seasoning powder, oil, and dark soy sauce. Thus, it creates the best recipe for fried noodles.
Specifications:
- Ingredients: Noodle: Wheat Flour, Edible Vegetable Oil, Salt, Thickener, Acidity Regulator, Tartrazine CI 19140, Mineral (Iron). Contains Stabilisers and Acidity Regulator as Permitted Food Conditioner. Contains Permitted Colouring, Seasoning: Sugar, Salt, Garlic Powder, Chicken Flavour Powder, Pepper Powder. Contains Monosodium Glutamate as Permitted Flavour Enhancer, Oil : Vegetable Oil and Onion, Sweet Soy Sauce, Chili Sauce, Fried Crispy Onion, Contains Permitted Flavouring and Colouring, All Additives are of Plant or Synthetic Origin
- Size Available: 91g x 5
Pros:
✅ Cooks in 3 minutes
✅ Easy to prepare
✅ 5 times extra crunchy fried onions
Price: RM6.08
*Prices may vary at the time of purchase
9. Vit’s Italian Mi Goreng


The manufacturers are being more and more creative to produce instant noodles that are out of the market’s expectations. Vit’s Italian Mi Goreng is very new in Malaysia. It is an Italian-style instant noodle. There are the options of cheese carbonara, aglio olio and bolognese. This is very satisfying for those who love to eat pasta.
Specifications:
- Ingredients: Noodles Wheat Flour, Palm Oil, Salt, Contain Thickener, Humectant, and Acidity Regulators as Permitted Food Conditioners. Seasoning Powder Chicken Seasoning, Garlic Powder, Sugar, Contains Monosodium Glutamate as Permitted Flavours Enhancer, Spices, Contains Disodium 5″- Ribonucleotides as Permitted Flavours Enhancer, Contains Permitted Flavouring Substances and Contains Anticaking Agent as Permitted Food Conditioner
- Size Available: 85g x 4
Pros:
✅ Free from preservatives
✅ Fusion between Italian and local flavours
✅ Contain olive oil
Price: RM5.99
*Prices may vary at the time of purchase
10. Mamee Chef Curry Laksa 442 4.9


If you think Maggi Curry’s broth is not thick and spicy enough for you, you should try out the Mamee Chef Curry Laksa. The soup is rich and aromatic. In addition, the noodles are springier and firmer. There are also dried chillis and vegetables that make the noodles look tastier.
Specifications:
- Ingredients: Malaysia
- Size Available: 95g x 4
Pros:
✅ Firmer noodles
✅ Dried vegetable sachets included
✅ Over 50 years of history
Price: RM6.84
*Prices may vary at the time of purchase
11. MyKuali Penang Red Tom Yum Goong Rice Vermicelli Soup


There is another signature from MyKuali aside from white curry noodles, which is the Red Tom Yum Goong Rice Vermicelli Soup. If you have an extreme taste for spicy and sour soup, this is the best bowl of noodles that you can have at home. The rice vermicelli being used goes well with the soup as it can absorb the tom yum goong for a better eating experience.
Specifications:
- Ingredients: Noodle Wheat Flour, Tapioca Starch, Salt, Palm Oil, Guar Gum (Stabilizer), Sodium Pyrophosphate (Stabilizer), Sodium Carbonate (Acidity Regulator), and Potassium Carbonate (Acidity Regulator).
Tom Yum Paste Lemongrass, Sugar, Palm Oil, Fish Sauce, [Anchovy extract, Water, Salt, Sugar, Sodium Benzoate (Preservative), Caramel Colour], Galanga!, Onion, Garlic, Salt, Seafood Seasoning [Salt, Prawn Powder, Anchovy Powder, Monosodium Glutamate (Flavor Enhancer), Sugar, Spices (Ginger, White Pepper), Corn Starch, Disodium Guanylate (Flavor Enhancer), Disodium inosinate (Flavor Enhancer), Garlic Powder], Chili, Tom Yum Seasoning [Salt, Chili Powder, Kaffirlime Leaf Powder, Monosodium Glutamate (Flavor Enhancer), Sugar, Prawn Powder, Corn Starch, Lemon Grass Powder, Tamarind Powder, Disodium Guanylate (Flavor Enhancer), Disodium inosinate (Flavor Enhancer)], Citric Acid, Flavor and Potassium Sorbate (Preservative). - Size Available: 105g x 4
Pros:
✅ Sourish taste
✅ Combination of different ingredients
✅ Unique aroma
Price: RM10.20
*Prices may vary at the time of purchase
12. Kee Hiong Bak Kut Teh Instant Noodle


Talking about Malaysian soup noodles, we must not miss out on the bak kut teh noodles which have a flavourful taste of Chinese herbs. It is a comfort food on cold days. This instant noodle is made with all the same ingredients as traditional bak kut teh. You can enjoy the same delicious taste of bak kut teh without having to spend hours in the kitchen. Kee Hiong is a bak kut teh business started in the 1940s in Klang, hence it offers the authentic taste of bak kut teh.
Specifications:
- Ingredients: Angelicae Sinensis, Polygonatum Odoratum, Cinnamomun Aromaticum, Lycii Fruetus, Piper Nigrum, Codonopsis Pilousulae, Glycyrrhiae Preparata, Ligudtici Wallichii, American Ginseng
- Size Available: 90g x 4
Pros:
✅ No added Preservative
✅ No Colouring
✅ Authentic Klang taste
Price: RM8.90
*Prices may vary at the time of purchase
Disclosure: This list was compiled by the team at My Weekend Plan after extensive research and shared opinions to suggest helpful recommendations for the public. The sequence of brands is in no particular order so if you have any other great suggestions too, please email us support@myweekendplan.com.my. For more information, kindly refer to our copyright, privacy & disclosure policy.