Matcha Chocolate Chip Mini Cake Recipe

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Let’s put a fun twist to the original chocolate chip cake, and make it matcha instead! Especially for matcha lovers, we are sure you and the Matcha Chocolate Chip Mini Cake will be a perfect ‘matcha’.

Matcha Chocolate Chip Mini Cake

Image Credit : eatdrinkshrink
Prep Time 20 minutes
Cook Time 18 minutes
Total Time 38 minutes
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  • 70 g Low gluten flour
  • 70 g White sugar
  • 80 g unsalted butter
  • 100 ml Milk
  • Chocolate chips ( Based on your preference )
  • 10 g Matcha powder
  • 3 g Baking powder
  • 3 Eggs


  • Pour in unsalted butter and white sugar.
  • Stir with a whisk until soft.
  • Add the eggs into the butter three times.
  • Mix well.
    matcha mini cake 2
  • Combine low-gluten flour, matcha powder and baking powder, then sieve them
  • Then pour in the egg yolk paste and stir.
  • Slowly add the milk in three more times.
  • Stirring while adding.
    matcha mini cake

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