Top 8 Best Prawn Mee in Johor 2024

Prawn mee is a favorite local meal made of yellow noodles in bones broth of pig bones and prawn stock prepared from prawn heads and shells and topped with bean sprouts, pork and prawn slices, and water spinach. Bee hoon is sometimes blanched and served with yellow noodles. The soup will be mixed with the noodles, and the meal will be served with cooked prawns, thinly sliced pork, blanched bean sprouts, and fried shallots.

It’s usually topped with crispy fried hog fat. Hard-boiled eggs and sambal are required for prawn mee. Prawn Mee In Johor is a bowl of crimson-stained broth delightfully oozing the sweetness of prawns and putting together various ingredients for a rush of sensations searing the palates and arousing your senses. Here we list the top 8 prawn mee in Johor.

Where did prawn mee originate from?

Many early tales of the origins of Hokkien prawn noodle soup explain how immigrants from China’s Fujian region brought it to Malaysia in the 1880s. The dish is local to the region and is not well-known in Fujian. However, it is said to be descended from Loh mee, a Fujianese cuisine staple.

Are prawn noodles spicy?

These prawn noodles are highly spicy and flavorful. They’re always served with a scoop of sambal, which amps up the heat. Those who can’t handle spice might skip the sambal without incorporating it into the noodles.

8 Best Prawn Mee in Johor

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1. 北海仔虾面-ButterworthBoy Prawn Noodles

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Image Credit: 北海仔虾面-ButterworthBoy Prawn Noodles (Google Reviews)
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Image Credit: 北海仔虾面-ButterworthBoy Prawn Noodles (Google Reviews)

ButterworthBoy Prawn Noodles is owned and operated by a young Penangite who delivers the greatest prawn mee in Johor. You should go there if you prefer your prawn noodles with a thick, savoury broth with alternatives for pigtail, cartilage, and sizeable fresh sea tiger prawns. In addition to the regular Penang prawn mee, there are possible add-ons of pork intestine, hog tail, cartilage, pig skin, sea prawn, and colossal sea prawn. Customers claim that each plate has two prawns the size of our forefinger. They’ll offer you the noodles with sambal; toss in the sambal chilli and the savoury umami kick, and your body will be transported to new heights of deliciousness.

Operating Hours:
7:00 am – 2:30 pm (Tuesday – Friday)
7:00 am – 1:30 pm (Saturday & Sunday)
Closed on Monday

Address: 189, Jalan Rawa, Taman Amira, 81200 Johor Bahru, Johor

Phone No: 018-988 2990

Google Map: Navigate Now

Google Reviews: Here

Facebook: https://zh-cn.facebook.com/butterworthboy57/

2. Sunshine Penang Prawn Noodles Java Noodles

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  Image Credit: Sunshine Penang Prawn Noodles Java Noodles (Google Reviews)
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  Image Credit: Sunshine Penang Prawn Noodles Java Noodles (Google Reviews)

Sunshine Noodles with Prawns from Penang Taman Ehsan Jaya is home to Java Noodles. The unassuming decor is well-kept, clean, and comfy, giving you a Kopitiam vibe. In addition to the typical tiny shrimp toppings, the prawn mee included slices of roast pig belly. The little shrimp and roast pork belly were excellent, and their reasonably savoury flavour suited the dish’s flavour profile. The prawn soup has a modest crustacean flavour. Remember to pair the mee with Nanyang coffee for a memorable eating experience at this restaurant.

Operating Hours:
8:00 am – 3:00 pm (Monday – Sunday)
Closed on Friday

Address: Blk G-01-03 MY Johor Johor Bahru Taman Ehsan Jaya, Jalan Ej, 3/181100

Phone No: 013-255 5570

Google Map: Navigate Now

Google Reviews: Here

3. Chef Ong

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Image Credit: Chef Ong (Google Reviews)
Chef-Ong-
Image Credit: Chef Ong (Google Reviews)

Chef Ong’s prawn mee will not disappoint if you’re looking for the tastiest broth and noodles you’ve ever had. Chef Ong’s prawn broth will take your breath away with its powerful, rich, crustacean savouriness. According to reviews, Chef Ong’s prawn mee is the champion because of the broth. The remainder of the dish was quite tasty. The prawns are fresh, plump, and delicious. The strips of belly pig with fat, flesh, and skin are fatty, delicious, and soft. Chef Ong is a kind and confident chef who likes interacting with his customers.

Operating Hours:
10:00 am – 10:00 pm (Tuesday – Sunday)
10:30 am – 10:00 pm  (Wednesday)
Closed on Thursday

Address: 18, Jalan Permas 10/5, Bandar Baru Permas Jaya, 81750 Masai, Johor

Phone No: 011-3963 7168

Google Map: Navigate Now

Google Reviews: Here

Facebook: https://www.facebook.com/chefongpermas/

4. Restoran Dongwan

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Image Credit: Restoran Dongwan (Google Reviews)
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Image Credit: Restoran Dongwan (Google Reviews)

Restoran Dongwan is a modest and humble booth in Taman Ungku Tun Aminah’s food court. With ample quantities and reasonable rates, the prawn mee here usually has everyone salivating! The restaurant is only open from morning till afternoon; therefore, a long line of eager customers waits and stands hoping to get a seat or a table. Every evening, the soup is simmered for hours with fresh prawn shells and hog bones before being served. Parking is simple here; you may park just in front of the restaurant.

Operating Hours:
7:00 am – 2:30 pm (Monday – Sunday)
Closed on Thursday

Address: 1, Jalan Temenggung 10, Taman Ungku Tun Aminah, 81300 Skudai, Johor 

Phone No: 018-668 8580

Google Map: Navigate Now

Google Reviews: Here

5. Master Heng Noodle 兴师傅手打面馆

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Image Credit: Master Heng Noodle 兴师傅手打面馆 (Google Reviews)
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Image Credit: Master Heng Noodle 兴师傅手打面馆 (Google Reviews)

Master Heng Noodle is located in Kampung Baru Pandan at the crossroads of Jalan Loo Hong Joo and Jalan Kam Kai Ling. Master Heng provides beef noodles, Hakka mee, curry mee, prawn mee, and other types of noodles, as well as Hakka Yong tau. Prawn mee is the most popular here as the noodles are handmade, bouncy and deliciously tasty, with an undercurrent of spice. The soup is rich and flavorful and served with at least four medium-sized prawns and thick pork pieces. You will undoubtedly like the village ambience, breezy mood, vast area, and free parking here.

Operating Hours: 9:00 am – 10:00 pm (Monday – Sunday)

Address: 9, Jalan Loo Hong Joon, Kampung Baru Pandan, 81100 Johor Bahru, Johor

Phone No: 011-1232 8900

Google Map: Navigate Now

Google Reviews: Here

Facebook: https://zh-cn.facebook.com/MasterHengNoodle/

6. Jia Qin Restaurant

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Image Credit: Jia Qin Restaurant (Google Reviews)
Jia-Qin-Restaurant-
Image Credit: Jia Qin Restaurant (Google Reviews)

Jia Qin Restaurant is another option for genuine prawn noodles at a decent cost. It had already attracted its foodies and fans when it first launched in 2015. The prawn noodle broth is packed with flavorful seafood and pigtail selections. The fact that they use fresh sea prawns for their prawn noodles sets them apart from others. There are several add-ons available, including fish cakes, chicken slices, hog fat, fish balls, and more. To make the savoury soup more interesting, add the sambal chilli.

Operating Hours: 6:00 am – 10:00 pm (Monday – Sunday)

Address: 159, Jalan Rawa, Taman Perling, 81200 Johor Bahru, Johor

Phone No: 016-747 9917

Google Map: Navigate Now

Google Reviews: Here

7. Wikish Cafe 偉記魚湯茶餐厅

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Image Credit: Wikish Cafe 偉記魚湯茶餐厅 (Google Reviews)
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Image Credit: Wikish Cafe 偉記魚湯茶餐厅 (Google Reviews)

Wikish Cafe, despite its appearance as a typical hawker stall and restaurant, is one of the oldest Chinese hawker eateries in Johor. The prawn mee here is quite famous and is available in yellow noodles, bihun, and Hokkien mee. They provide a dry version of prawn mee that isn’t too spicy and tastes like fresh prawns. It also features a poached egg, sambal, and a little lime on top of the noodles. To delight your tastes, squeeze it and combine it with the sambal. The staff is relatively fast in servicing and distributing balance money.

Operating Hours: 9:00 am – 9:450 pm (Monday – Sunday)

Address: 47 & 49, Jalan Setia 3/3, Taman Setia Indah, 81100 Johor Bahru, Johor

Phone No: 012-702 1995

Google Map: Navigate Now

Google Reviews: Here

Facebook: https://www.facebook.com/Wikishcafesdnbhd

8. Kedai Kopi Seng Huat – Hokkien Yong Chun Prawn Noodle

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Image Credit: Kedai Kopi Seng Huat – Hokkien Yong Chun Prawn Noodle (Google Reviews)
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Image Credit: Kedai Kopi Seng Huat – Hokkien Yong Chun Prawn Noodle (Google Reviews)

Hokkien Yong Chun Prawn Noodle at Seng Huat Kopitiam is a 40-year-old Johor Bahru brand. Seng Huat Kopitiam is located in a tranquil enclave in Taman Melody, just a short distance from the bustling tourist belts of Holiday Villa and KSL City Mall. We may have yong tau foo pieces to pair with Hokkien Yong Chun’s prawn noodles. The noodle mound in the soup variant is surrounded by broth and topped with water spinach, bean sprouts, peeled prawns, and generic factory-fried shallots. The noodle in the dry variant is mixed in a mild savory sweet dark soy sauce combined with a subtle shallot oil flavor.

Operating Hours:
8:30 am – 5:30 pm (Monday – Sunday)
Closed on Wednesday 

Address: 49, Jln Beringin, Taman Melodies, 80250 Johor Bahru, Johorg  

Phone No: 016-745 4135

Google Map: Navigate Now

Google Reviews: Here


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Disclosure: This list was compiled by the team at My Weekend Plan after extensive research and shared opinions to suggest helpful recommendations for the public. The sequence of brands is in no particular order so if you have any other great suggestions too, please email us support@myweekendplan.asia. For more information, kindly refer to our copyright, privacy & disclosure policy.

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