Top 10 Rye Flakes In Malaysia 2025
If you are not familiar with rye flakes, rye flakes are rye groats that have been steamed on a gas fire and then rolled into …
If you are not familiar with rye flakes, rye flakes are rye groats that have been steamed on a gas fire and then rolled into …
Back in the days, some of our parents and grandparents loved to have some hot barley drink to chill out. Barley has a somewhat chewy …
What is stevia leaf powder? To answer that question, it is basically a non-nutritive sweetener that comes from a plant called Stevia rebaudiana which comes …
Soybean powder is basically ground soybeans pulverized into powder. Most manufacturers will use peeled soybeans to make soybean powder to produce a less gritty and …
Canned tomatoes are the next best thing after fresh tomatoes. They are very convenient, shelf stable and won’t go bad as easily as fresh tomatoes. …
Moringa powder is made from a plant called Moringa oleifera which is a large native tree commonly found in North India. This tree is also …
Soba noodle is a delicacy from Japan, but it is also used in delicacies from other countries such as Korea. Soba is a thin noodle …
If you are craving some Indian snacks, murukku is the main answer for some crunchy and full of spice flavors snack! The name ‘murukku’ means …
Buckwheat is a gluten-free healthy seed that belongs to the pseudocereal family. Buckwheat is usually processed into flour, noodles, groats and even tea, but you …
If you’re a salted egg fanatic, you probably go out of your way to buy salted egg snacks whenever you can. Salted egg, a popular …
Rousong (Chicken Floss) is a long-standing traditional Chinese dish. It has become a popular cuisine due to its delicious taste and ease of storage. Chicken …
Sesame seed is the seed of the sesame plant. The plant is an annual herb that produces foxglove-like flowers and pods containing edible sesame seeds. …
What are konjac noodles? Well, konjac noodles or shirataki noodles are made from the corm of the konjac yam, also known as the elephant yam, …
I’m sure some of you will drool at the mention of Char Siew meat. The secret to make your favorite Char Siew dish depends on …
Have you heard about a relative of wheat flour which is spelt flour? Basically, spelt flour is a type of wheat flour which has a …
Canned chickpeas are a lifesaver for chickpeas lovers. Canned chickpeas are pre-cooked chickpeas that have already undergone some heat processing so they would have a …
Hey there! Are you curious about cornmeal? I hope you do, because this is an amazing healthy and filling meal made from dried corn. Compared …
Did you know that chickpeas are also known as garbanzo beans? Chickpeas belongs to the legume family. There are several types of chickpeas, but the …
If you are not familiar with buckwheat flour, you have come to the right place! Buckwheat does not belong to the cereal or grain family. …
Barbeque sauce or also can be shortened as BBQ sauce is a marinade or condiment we can use for grilling meat, poultry, and seafood. Every …
Sambal, the authentic spicy paste that most Malaysians love. Even our national dish, Nasi Lemak, must come with a dollop of sambal on the side. …